Protect Your Thanksgiving! Kitchen Safety Tips 🦃🍂

Thanksgiving is just around the corner, and as we all look forward to gathering with loved ones and enjoying delicious meals, it’s also a good time to think about kitchen safety. With a bit of preparation, you can help prevent accidents and keep your home safe while cooking up your holiday feast. Here are some essential Thanksgiving kitchen safety tips!


1. Keep a Fire Extinguisher Handy

In case of a cooking fire, make sure you have a fire extinguisher nearby and know how to use it. Remember: never put water on a grease fire. Instead, cover the flames with a metal lid or use baking soda to extinguish it.

2. Watch the Stove & Oven

It’s easy to get distracted with guests and activities, but never leave the stove or oven unattended while cooking. Assign a “kitchen watch” if you need to step away, especially when cooking with high heat.

3. Check Your Smoke Alarms

Make sure your smoke alarms are working properly by testing them ahead of time. Replace batteries if needed, and ensure there’s one near the kitchen.

4. Prevent Burns and Scalds

Use oven mitts for handling hot cookware, and turn pot handles inward to prevent accidental spills. Keep hot liquids and foods away from counter edges where they could be knocked over.

5. Clear the Pathway

Keep kitchen floors clear of toys, bags, and anything that could cause someone to trip while carrying hot dishes. This is especially important if children or pets are in the house.

6. Avoid Overcrowding the Kitchen

As much as we love a bustling kitchen, too many cooks can create safety hazards. Designate cooking and prepping areas to keep everyone safe and reduce clutter around hot appliances.

7. Be Mindful with Knives

Always use a cutting board, keep knives sharp, and cut away from your body. Store knives safely out of reach of small hands when not in use.

8. Handle Hot Oil Safely

If frying foods, be extra cautious with hot oil. Keep it away from water, as this can cause splattering, and monitor the oil temperature to avoid overheating. Avoid overcrowding the pan to reduce the risk of spills.

9. Child & Pet Safety

Keep children and pets out of the kitchen while cooking. This reduces the risk of burns, spills, and accidents. Set up a cozy area for them in another room where they can enjoy the holiday without being underfoot.

10. Clean as You Go

Wipe up spills right away to avoid slips and keep your workspace clear of clutter. A clean kitchen is a safer kitchen!


By following these tips, you’ll create a safer kitchen environment, allowing you to relax and enjoy the holiday with peace of mind. Here’s to a Thanksgiving filled with warmth, joy, and safety!

Feel free to share this checklist with friends and family to help keep everyone safe this holiday season.

Happy Thanksgiving!